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Six steps to clean navels and healthy calves

June 20, 2025
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2min

Calving season can put massive pressure on housing space. Wet weather, limited straw, and damp conditions raise the risk of infections — especially navel ill in newborn calves. The umbilical cord, once the calf’s lifeline in the womb, becomes its biggest vulnerability after birth.

Because calves are born without a developed immune system, they rely entirely on the antibodies in their mother’s colostrum. Hygiene and early colostrum feeding are crucial — and so are these six steps to good navel care:

1. Clean housing

Calves need a dry, sanitary environment. Calving pens, resting areas, and slatted floors should be disinfected, limed, and bedded with fresh straw. Clean between calvings to keep pathogen levels low.

2. Clean cows

A dirty cow increases the risk of exposing the calf to bacteria. Keep slatted areas limed and dry, and clip around the tail and flank a few weeks before calving. Move cows into the calving area 2–3 days in advance to reduce contamination.

3. Clean farmer

You can be the source of infection. Always wear clean clothing or disposable coveralls and gloves. Wash your hands thoroughly before handling the calf or its navel.

4. Navel dipping and disinfection

The navel must be treated within 15 minutes of birth, and ideally again 1–2 hours later. The goal: disinfect and dry the cord to prevent infection.

  • Use 7–10% iodine or chlorhexidine. Store tightly sealed and free of contamination.
  • Apply generously — from the tip of the cord up to the belly.
  • If dipping, avoid reusing containers. Single-use cups reduce contamination risk.
  • Sprays work too — if you apply enough and don’t skip the lower cord.

Cows licking iodine may cause concern — switch to chlorhexidine and check for iodine deficiency if needed. Both methods work if used properly.

5. Colostrum: the immune booster

A calf needs 3 liters of colostrum within 2 hours of birth for proper immunity.

  • The gut lining is most absorbent in the first 2 hours. After 6 hours, absorption drops sharply.
  • Quality declines over time as the cow produces more diluted milk.
  • Follow the 1–2–3 rule: 1 feeding, 2 hours, 3 liters.

Also: keep all feeding tools sterile — bacteria can be absorbed along with antibodies.

6. Monitor with OmniCalf

Even with perfect hygiene, issues can go unnoticed. Gently check navels for pain, swelling, or pus. If in doubt, consult a vet — treatment often requires 5–7 days of antibiotics.

To improve visibility and care consistency, use OmniCalf — Cattle Care’s smart calf monitoring solution:

  • Tracks calf behavior, feeding, and mobility
  • Detects early signs of illness or infection
  • Provides real-time health and care records
  • Reduces treatment costs by catching problems early

OmniCalf makes invisible risks visible — so you can raise stronger, healthier calves from day one.

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